Selmorio™
Easy-Pour Clip-On Pot Strainer
Clip. Tilt. Drain. Done.
Why pull out a full-size colander every time you cook pasta, potatoes or vegetables?
The Selmorio™ Easy-Pour Clip-On Pot Strainer is designed to turn the cookware you are already using into a convenient draining system. Clip it onto the rim, tilt the pot toward the sink and let cooking water flow through while your food stays inside.
No transferring steaming food into a separate colander. No oversized strainer taking over the sink. No pouring everything back into the pot. Just cook, clip and drain.
Dual-Point Rim Grip Curved Drain Zone Wide-Flow Surface Flexible Cookware Fit Compact Storage
THE EASY-POUR DRAIN SEQUENCE
01
Clip Secure both gripping sides around the cookware rim.
02
Hold Keep food resting behind the perforated draining surface.
03
Tilt Slowly angle the cookware toward the sink.
04
Drain Water flows out while suitable food remains inside the pot.
ONE POT. LESS MESS.
Turn the cookware you are already using into the strainer.
Clip the strainer onto the pot, create a barrier between your food and the pouring edge, then drain directly over the sink. No separate full-size colander and no transferring everything back into the pot afterward.
Zone 01 / Secure Dual-Point Rim Grip
Two attachment points help keep the strainer balanced against the cookware rim during controlled pouring.
Zone 02 / Guide Curved Drain Surface
The broad curved profile helps guide liquid toward the perforated section as the pot is tilted.
Zone 03 / Release Wide-Flow Openings
Cooking water can leave through a broad draining area while common suitable foods remain behind the barrier.
SKIP THE POT-TO-COLANDER SHUFFLE
Cook and drain in the same pot.
Traditional draining often means lifting a hot pot, moving everything into a separate colander, waiting for it to drain and then moving the food back again. The clip-on design simplifies the routine by keeping your food in the cookware from start to finish.
Cook Keep Food Where It Is
Finish boiling pasta, potatoes, vegetables or other suitable foods in your normal cookware.
Attach Clip It On
Secure both grip points firmly around the cookware rim before pouring.
Drain Tilt Toward the Sink
Hold your cookware securely and allow liquid to leave through the perforated surface.
Finish Season or Serve
Return the same pot to the counter or stovetop and continue directly with sauce, butter, seasoning or serving.
EASY-POUR CURVED DRAIN ZONE
Food stays behind. Water finds the exit.
The straining surface creates separation between the food inside your cookware and the pouring edge. As the pot tilts, cooking water moves toward the openings while suitable pasta, vegetables and other common foods remain inside.
Flow 01 Tilt Slowly angle the cookware toward the sink.
Flow 02 Separate Food rests behind the broad curved perforated barrier.
Flow 03 Release Cooking water exits through the wide draining surface.
A SMARTER WAY TO DRAIN
Fewer transfers. Less sink clutter.
A full-size colander works, but it also adds another large tool to the process. The clip-on design keeps the draining step attached to the cookware you are already using.
✓
Drain in the Same Pot Skip transferring hot food into a separate colander and back again.
✓
Less Sink Clutter One compact attachment replaces the need to pull out a large strainer for many everyday jobs.
✓
Secure Dual-Point Grip Balanced attachment points help create a more controlled pouring setup.
✓
Compact Storage Fits more easily into a drawer or compact kitchen storage area than a full-size colander.
FLEXIBLE FIT FOR EVERYDAY COOKWARE
One compact strainer for several common pot styles.
The flexible body and two clip assemblies are designed to adapt around a range of common cookware rims. Fit varies by cookware shape and rim construction, so always confirm both attachment points before draining.
Cookware 01 Saucepans
Convenient for smaller pasta, vegetable and side-dish cooking.
Cookware 02 Stock Pots
Useful when draining larger batches of pasta, potatoes or vegetables.
Cookware 03 Pasta Pots
Keep noodles inside the cookware while cooking water drains away.
Cookware 04 Deep Skillets & Small Pots
Adds a compact draining option for compatible deeper cookware.
SIZE, MATERIALS & FUNCTION
Sized for everyday cooking.
A flexible food-grade silicone body, heat-resistant nylon clip assemblies and non-slip TPR contact pads come together in one compact clip-on format.
Width 8.9 in / 22.6 cm
Overall straining width.
Height 3.9 in / 9.9 cm
Overall front height.
Clip Depth 1.8 in / 4.6 cm
Clip assembly depth.
Format Flexible Clip-On
Compact format for compatible cookware rims.
BUILT AROUND THE POUR
Three materials. Three different jobs.
Each major section serves a different role: flexible food contact, structural clip support and non-slip cookware contact.
Body Food-Grade Silicone
Flexible construction forms the broad draining surface and adapts around compatible cookware.
Clips Heat-Resistant Nylon
Sturdy clip assemblies provide the main attachment structure around the cookware rim.
Grip Pads Non-Slip TPR
Soft contact areas help the clips maintain grip during controlled pouring while reducing hard direct contact with cookware.
WIDE-FLOW STRAINING SURFACE
Built for the foods you boil most often.
The broad perforated surface is designed for common foods large enough to remain behind the strainer while cooking liquid drains away.
Spaghetti Penne Macaroni Potatoes Broccoli Carrots Ravioli Dumplings Noodles Beans Boiled Eggs
EASY-GRIP SIDE ZONES
More surface to hold while attaching and removing.
Wide side grip areas provide a broader contact surface for your fingers. Instead of relying on a small tab, you get more area to hold when clipping the strainer onto cookware or removing it after use.
Attach Broader Finger Contact
Check Confirm Both Clips
Remove Release After Draining
COMPACT BY DESIGN
Less cabinet space devoted to draining.
Traditional colanders can take up a surprising amount of cabinet, sink and dishwasher space. This compact design handles many everyday draining tasks in a much smaller format.
In Use Clips to the Pot
No separate bowl-shaped strainer needs to sit beside the cookware.
At the Sink Less Clutter
Keep the draining setup compact during busy meal preparation.
After Cooking Drawer-Friendly
The compact format stores more easily than a traditional full-size colander.
Routine Fewer Tools to Wash
Keep food in the same cookware instead of adding another large transfer vessel to cleanup.
HOW TO USE
Four steps from cooking to drained.
Secure the clips, keep food behind the draining barrier, pour slowly and continue preparing your meal in the same cookware.
Before pouring, confirm that both grip points are firmly attached. Hold hot cookware securely by its handles and tilt slowly toward the sink.
Step 01
Clip It On
Position the strainer along the cookware edge with the draining surface facing inward, then secure both gripping sides around the rim.
Step 02
Keep Food Behind the Strainer
Allow pasta, vegetables or other suitable food to rest behind the perforated surface so it forms a barrier between the food and the pouring edge.
Step 03
Tilt and Drain
Hold the cookware securely by its handle and slowly tilt it toward the sink, allowing cooking water to flow through the openings.
Step 04
Season, Sauce or Serve
Return the pot to the stovetop or counter and add sauce, butter, seasoning or other ingredients directly to the same cookware, or serve immediately.
Use
Note
Use & Safety Note
Make sure the strainer is securely attached to both sides of the cookware rim before draining.
Always hold the pot securely and pour slowly, especially when draining hot water. Keep hands and fingers away from hot steam and liquid. Use only with cookware that provides a stable fit for the clip-on design.
Selmorio™ Kitchen Essentials
One Pot. Fewer Steps. Easier Draining.
A secure dual-point grip, broad curved straining surface and compact flexible body come together to simplify one of the most repetitive steps in everyday cooking.
Clip. Tilt. Drain. Done.
